Tag Archives: benefits
Vitamin E May Lower Liver Cancer Risk
A published study has shown that increasing levels of vitamin E either via diet or supplements could reduce the risk of liver cancer quie significantly. Researchers found a “clear, inverse dose-response relation between vitamin E intake and liver cancer risk” … Continue reading
Magnesium May Help Reduce Colorectal Cancer in Overweight People
Meta-analysis undertaken into the beneficial effects of magnesium in overweight individuals over the age of 55 has shown that for every 100 milligramme increase in intake, the risk of colorectal cancer decreased by 12% and that of adenoma by 13%.